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ANTONIO ALVÁREZ ALCANTARA
CARMEN AMEZCUA PRIETO
LORENZO ARRIBAS MIR
PEDRO BARRANCO BUENO
ROCÍO BARRIOS RODRÍGUEZ
AURORA BUENO CAVANILLAS
NAOMI CANO IBÁÑEZ
CAROLINA DONATE LOPEZ
MIGUEL ESPIGARES GARCÍA
ELENA ESPIGARES RODRÍGUEZ
MILAGROS FERNÁNDEZ-CREHUET NAVAJAS
RAMÓN GÁLVEZ VARGAS
MIGUEL GARCÍA MARTÍN
JOSÉ LUIS GASTÓN MORATA
JOSÉ FRANCISCO GUILLÉN SOLVAS
ELADIO JIMÉNEZ MEJÍAS
JOSÉ JUAN JIMÉNEZ MOLEON
PABLO IGNACIO LARDELLI CLARET
Macarena Lozano Lorca
SANDRA MARTÍN PELÁEZ
VIRGINIA MARTÍNEZ RUIZ
Paloma Massó Guijarro
OBDULIA MORENO ABRIL
ELENA MORENO ROLDÁN
MARÍA DEL ROCÍO OLMEDO REQUENA
FRANCISCO PADILLA RUIZ
JOSÉ ANTONIO PÉREZ LÓPEZ
FRANCISCO RAMOS DIAZ
MARIA DEL PILAR REQUENA MENDEZ
Blanca Riquelme Riquelme Gallego
Mario Rivera Izquierdo
INMACULADA SALCEDO BELLIDO
Lista de artículos
Publication
S. Shyam
, C. Gómez-Martínez
, I. Paz-Graniel
,
, M.Á. Martínez-González
, D. Corella
, M. Fitó
, J.A. Martinez
, Á.M. Alonso-Gómez
, J. Warnberg-
, J. Vioque
, D. Romaguera
, J. Lopez-Miranda
, R. Estruch
, F.J. Tinahones-Madueño
, J.M. Santos-Lozano
, J.L. Serra-Majem
, A. Bueno Cavanillas
, J.A. Tur
, V. Martín-Sánchez
, X. Pintó
, M. Ortíz-Ramos
, J. Vidal
, M.M. Alcarria
, L. Daimiel
, E. Ros
, F. Fernández-Aranda
, S.K. Nishi
, O. Garcia-Regata
, E. Toledo
, J.V. Sorlí
, O. Castañer
, A. Garcia-Rios
, R. Valls-Enguix
, N. Pérez-Farinós
, M.Á. Zulet
, E. Rayó-Gago
, R. Casas
, M. Rivera Izquierdo
, L. Tojal-Sierra
, M. Damas-Fuentes
, P. Buil-Cosiales
, R. Fernández-Carrión
, A. Goday
, P.J. Peña-Orihuela
, L. Compañ-Gabucio
, J. Diez-Espino
, S. Tello
, A. González-Pinto
, V.M. De La Oliva
, M. Delgado-Rodriguez
, N. Babio
and J. Salas-Salvadó,
"Coronavirus disease 2019 is associated with long-term depressive symptoms in Spanish older adults with overweight/obesity and metabolic syndrome", "Psychological Medicine" , vol.54, 620-630, 2024
J. Lopez-Miranda
, F.J. Tinahones-Madueño
, J.M. Santos-Lozano
, A. Bueno Cavanillas
, M. Delgado-Rodriguez
and A. Garcia-Rios,
"Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis", "Public Health" , vol.230, 12-20, 2024
L. Álvarez-Álvarez
, M. Rubín-García
, F. Vitelli-Storelli
, S. García
, C. Bouzas Velasco
, M.Á. Martínez-González
, D. Corella
, J. Salas-Salvadó
, M. Malcampo
, J.A. Martinez
, Á.M. Alonso-Gómez
, J. Warnberg-
, J. Vioque
, D. Romaguera
, J. Lopez-Miranda
, R. Estruch
, F.J. Tinahones-Madueño
, J. Lapetra-Peralta
, L. Serra-Majem
, A. Bueno Cavanillas
, C. García-Fernández
, X. Pintó
, M. Delgado-Rodriguez
, P. Matía-Martín
, J. Vidal
, C. Vazquez
, L. Daimiel
, E. Ros
, A. García-Arellano
, M.A. Martinez
, J.V. Sorlí
, M.D. Zomeño
, A. Garcia-Rios
, S. González -Palacios
, M. Monserrat-Mesquida
, I. Abete
, A. Colom
, R. Casas
, N. Cano
, L. Ugarria
, M.R. Bernal-López
, M. Bes-Rastrollo
, I. Paz-Graniel
, E.M. Asensio
, M. Fitó
, A.P. Arenas-Larriva
, A. Oncina-Canovas
, Z. Vázquez
, M. Fernández-De La Puente
, A. Pérez-Vega
, J.A. Tur
and V. Martín-Sánchez,
"Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact", "Science of the Total Environment" , vol.928, 172610-172610, 2024
I. Domínguez-López
, P. Galkina
, I. Parilli-Moser
, C. Arancibia-Riveros
, M.Á. Martínez-González
, J. Salas-Salvadó
, D. Corella
, M. Malcampo
, J.A. Martinez
, L. Tojal-Sierra
, J. Warnberg-
, J. Vioque
, D. Romaguera
, J. Lopez-Miranda
, R. Estruch
, F.J. Tinahones-Madueño
, J.M. Santos-Lozano
, L. Serra-Majem
, A. Bueno Cavanillas
, J.A. Tur Marí
, M. Rubín-García
, X. Pintó
, F. Fernández-Aranda
, M. Delgado-Rodriguez
, A. Barabash-Bustelo
, J. Vidal
, C. Vazquez
, L. Daimiel
, E. Ros
, E. Toledo
, A. Atzeni
, E.M. Asensio
, N. Vera
, A. Garcia-Rios
, L. Torres-Collado
, N. Pérez-Farinós
, M. Zulet
, A. Chaplin
, R. Casas
, S. Martín Peláez
, J. Vaquero-Luna
, A.M. Gomez-Perez
, Z. Vázquez-Ruiz
, S. Shyam
, C. Ortega-Azorín
, N. Talens
, P.J. Peña-Orihuela
, A. Oncina-Canovas
, J. Diez-Espino
, N. Babio
, M. Fitó
and R.M. Lamuela-Raventós,
"Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health.", "Molecular Nutrition & Food Research" , vol.68, e2300183-e2300183, 2024
M. Rivera Izquierdo
, M. Maes-Carballo
, J.J. Jiménez-Moleón
, V.A. Martínez-Ruiz
, J. Blaakaer
, M.D.R. Olmedo Requena
, K.S. Khan
and J.S. Joergensen,
"Gender bias in shared decision-making among cancer care guidelines: A systematic reviewGender bias in shared decision-making among cancer care guidelines: A systematic review", "Health Expectations" , vol.26, 1019-1038, 2023
A.L. Zapata Calvente
, S. Martín De Las Heras
, A. Bueno Cavanillas
, K. Andreasen
, V. Rasch
and K.S. Khan,
"E-health psychological intervention in pregnant women exposed to intimate partner violence (eIPV): a protocol for a pilot randomised controlled trial", "PLoS One" , vol.18, 1-17, 2023
M. Morales-Suárez-Varela
, C. Amezcua Prieto
, A. Llopis-Gonzalez
, C. Ayán-Pérez
, R. Mateos-Campos
, N. Hernández-Segura
, R. Ortiz-Moncada
, A. Almaraz
, J. Alguacil-Ojeda
, M. Delgado-Rodriguez
, G. Blázquez-Abellán
, J. Alonso-Molero
, V.A. Martínez-Ruiz
, I. Santana-Garcia
, J.M. Cancela
, L.F. Valero-Juan
, S. Martín Peláez
, T. Fernández-Villa
and G.I. Unihcos,
"Prevalence of Depression and Fish Consumption among First Year Spanish University Students: UniHcos Project", "Nutrients" , vol.15, 2757-2757, 2023
S. García
, R. Pastor Martín
, M. Monserrat-Mesquida
, L. Álvarez-Álvarez
, M. Rubín-García
, M.Á. Martínez-González
, J. Salas-Salvadó
, D. Corella
, M. Fitó
, J.A. Martinez
, L. Tojal-Sierra
, J. Warnberg-
, J. Vioque
, D. Romaguera
, J. Lopez-Miranda
, R. Estruch
, F.J. Tinahones-Madueño
, J.M. Santos-Lozano
, L. Serra-Majem
, N. Cano
, X. Pintó
, M. Delgado-Rodriguez
, P. Matía-Martín
, J. Vidal
, C. Vazquez
, L. Daimiel
, E. Ros
, P. Buil-Cosiales
, M.Á. Martínez-Rodríguez
, O. Coltell
, O. Castañer
, A. Garcia-Rios
, C. Barceló
, E. Gómez-Gracia
, M.Á. Zulet
, J. Konieczna
, R. Casas
, P. Massó Guijarro
, L. Goicolea-Güemez
, M.R. Bernal-López
, M. Bes-Rastrollo
, S. Shyam
, J.I. González
, M.D. Zomeño
and C. Bouzas Velasco,
"Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment", "Science of the Total Environment" , vol.891, 164417-164417, 2023
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