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MEDICINA PREVENTIVA Y SALUD PUBLICA
(Ref. CTS-137)
09
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2024
October 2024
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Article details

Publication
Title: ULTRA-PROCESSED FOODS CONSUMPTION AS A PROMOTING FACTOR OF GREENHOUSE GAS EMISSIONS, WATER, ENERGY, AND LAND USE: A LONGITUDINAL ASSESSMENT
Journal title: SCIENCE OF THE TOTAL ENVIRONMENT
Contribution type: ARTICULO
Volume number: 891
Number of pages of the publication: 164417 - 164417
Publication year: 2023
Authors: SILVIA GARCÍA
ROSARIO PASTOR
MARGALIDA MONSERRAT-MESQUIDA
LAURA ÁLVAREZ-ÁLVAREZ
MARÍA RUBÍN-GARCÍA
MIGUEL ÁNGEL MARTÍNEZ-GONZÁLEZ
JORDI SALAS-SALVADÓ
DOLORES CORELLA
MONTSERRAT FITÓ
J. ALFREDO MARTINEZ
LUCAS TOJAL-SIERRA
JULIA WARNBERG-
JESUS VIOQUE
DORA ROMAGUERA
JOSE LOPEZ-MIRANDA
RAMON ESTRUCH
FRANCISCO JOSÉ TINAHONES-MADUEÑO
JOSÉ MANUEL SANTOS-LOZANO
LLUIS SERRA-MAJEM
NAOMI CANO
XAVIER PINTÓ
MIGUEL DELGADO-RODRIGUEZ
PILAR MATÍA-MARTÍN
JOSEP VIDAL
CLOTILDE VAZQUEZ
LIDIA DAIMIEL
EMILI ROS
PILAR BUIL-COSIALES
MARÍA ÁNGELES MARTÍNEZ-RODRÍGUEZ
OSCAR COLTELL
OLGA CASTAÑER
ANTONIO GARCIA-RIOS
CONCEPCIÓN BARCELÓ
ENRIQUE GÓMEZ-GRACIA
MARÍA ÁNGELES ZULET
JADWIGA KONIECZNA
ROSA CASAS
PALOMA MASSÓ GUIJARRO
LEIRE GOICOLEA-GÜEMEZ
MARIA BERNAL-LÓPEZ
MAIRA BES-RASTROLLO
SANGEETHA SHYAM
JOSÉ I. GONZÁLEZ
MARIA DOLORES ZOMEÑO
PATRICIA J. PEÑA-ORIHUELA
SANDRA GONZALEZ-PALACIOS
ESTEFANIA TOLEDO
NADINE KHOURY
KARLA ALEJANDRA PEREZ
VICENTE MARTÍN-SÁNCHEZ
JOSEP ANTONI TUR MARÍ
CRISTINA BOUZAS VELASCO

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